SAN african table
Signature restaurant - opening May 2026
At SAN, dining is elevated into something more meaningful. This is not simply a place to eat, but a space to gather, share, and connect. The concept is underpinned by the idea of ubuntu — the belief in shared humanity — and shaped by reverence for ancestry, nature, and place. Guests can enjoy an abundant breakfast experience, all-day light dining, and curated evening tasting journeys created with the season in mind. Signature dishes include live fire-grilled langoustine, cured springbok loin, wood-grilled octopus, and slow-braised beef short rib.
TILO Lounge & Bar
opening May 2026
Located above SAN, TILO offers a contrasting yet complementary experience.
Conceived as a cocktail lounge and social dining space, TILO embraces a more relaxed, intimate rhythm. Here, the focus shifts to connection around shared plates, conversation, and carefully crafted cocktails. The menu is intentionally concise, centred around a six-dish sharing concept designed to encourage interaction and ease. It is a space that invites guests to linger, whether for a pre-dinner aperitif, a late-night gathering, or an evening that unfolds without structure.
BOMA & RIVER DECK
Book a boma starlit dinner or enjoy spectacular views and daily dining from the River Deck.
PRIVATE CHEF SERVICES
Kick back and relax
Enjoy fine restaurant quality food and service in the comfort of your own lodge.